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Our premium Za’atar is a traditional Lebanese blend made with hyssop, sumac, toasted sesame seeds, and a touch of sea salt. Sourced from the sun-drenched hills of the Bekaa Valley, this aromatic mix is intensely flavorful, with earthy, tangy, and nutty notes that define authentic Mediterranean cooking.
The 1 kg bag is crafted for true za’atar lovers. Whether you bake manoushe regularly, cook for a large family, or simply reach for za’atar every day, this generous size ensures you never run out of your favorite blend.
Perfect for flatbreads, roasted vegetables, grilled meats, salads, and labneh, our za’atar delivers bold, natural flavor in every handful. We use only the flower of the hyssop plant for a cleaner, more refined taste that sets our blend apart in quality and character.
A staple of Middle Eastern kitchens, this 1 kg bag brings the heart of Lebanon to your table in abundance.
Our premium Za’atar is a traditional Lebanese blend made with hyssop, sumac, toasted sesame seeds, and a touch of sea salt. Sourced from the sun-drenched hills of the Bekaa Valley, this aromatic mix is intensely flavorful, with earthy, tangy, and nutty notes that define authentic Mediterranean cooking.
The 1 kg bag is crafted for true za’atar lovers. Whether you bake manoushe regularly, cook for a large family, or simply reach for za’atar every day, this generous size ensures you never run out of your favorite blend.
Perfect for flatbreads, roasted vegetables, grilled meats, salads, and labneh, our za’atar delivers bold, natural flavor in every handful. We use only the flower of the hyssop plant for a cleaner, more refined taste that sets our blend apart in quality and character.
A staple of Middle Eastern kitchens, this 1 kg bag brings the heart of Lebanon to your table in abundance.