Spicy Za'atar

Spicy Za'atar keeps the floral, tangy, and nutty character of our Lebanese za'atar and adds red chili flakes for a medium kick. The blend is sourced from Baalbek in Lebanon's Bekaa Valley, made in-house in small batches, and vacuum sealed for freshness.

Mix it with olive oil, serve it over labneh, use it as a rub for fish or chicken, or add it to flatbreads, vegetables, hummus, and salad dressings.